Fermented wheat flour is a preservative confirms trade body

In response to the Real Bread Campaign’s investigation into the identity and purpose of ‘fermented wheat flour’ widely used by large manufacturers, the Federation of Bakers (FoB) has published its position on the subject.* On its website, the FoB stated that: ‘This fermentation process produces natural organic acids which naturally help to inhibit mould and … Read more

Health ministers urged to act on fair pricing and marketing of infant formula

Eight months after the Competition and Markets Authority (CMA) set out its urgent recommendations to address the unaffordability of many infant formulas, new evidence from First Steps Nutrition Trust and the Baby Feeding Law Group has revealed little or no change on fair pricing. The new data from Sustain member First Steps Nutrition Trust shows … Read more

Funding Opportunities : P-12 : NYSED

Announcement of Funding Opportunity RFP #GC 23-005 2023-2025 Advanced Course Access (ACA) Program Grant Application Documents Application in PDF | Application in Word Questions and Answers – Posted 6/9/23 Certified M/WBE Vendors – Posted 6/9/23 To increase equity in access to advanced … Read more